Mashed Butternut Squash with Blue Cheese and Pecans

Hints of natural sweetness make this colorful mashed butternut squash side a perfect partner for your favorite savory dishes.

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

Ingredients

Place butternut squash in a microwave-safe baking dish with a lid. Season with salt and pepper. Microwave, covered, until squash is tender, 8 to 10 minutes.
Coarsely mash with a potato masher or fork. Stir in pecans, maple syrup, blue cheese crumbles, and fresh thyme leaves until combined.